Julia Jackson and the Art of Winemaking

Julia JacksonJulia Jackson is a woman of many talents, who has learned the business of winemaking along with the social acumen to assure continued growth and success of the Jackson Family Winery. Julia attended Scripps College in Southern California, and earned her Bachelor of Arts degree in studio art in 2010. She also attended Stanford Business School in the summer of 2010, where she had an opportunity to improve her general management skills. Her educational background has been an important foundation for her position at Jackson Family Wines based in Santa Rosa, California, a family-owned winery that continues to expand its customer base on an international level. Her impressive credentials only highlight a small portion of her achievement. Julia Jackson

However.Julia Jackson has hands-on experience working in the French vineyards of beautiful Bordeaux, speaks French with fluency, and is genuinely immersed in the cultural milieu of France. Her love of the French culture brings an additional touch of familiarity to the art of French wine-making, an experience that she has integrated effectively as an important aspect of her unique personal style.As the proprietor of Jackson Family Wines, Julia Jackson continues to be closely involved with the introduction of various new wines. Stature, a cabernet sauvignon blend, is one of many tasteful wines that shares this unique combination of vibrancy and taste. This versatile and talented woman also engages in philanthropic endeavors in her Seeds of Empowerment program. This organization awards grants of $100,000 a year to women from a variety of backgrounds who have overcome difficult challenges and developed positive traits of inner strength.

Sheldon Lavin & The OSI Group

Sheldon Lavin is an experienced businessman in the food and meat processing industry. He is also the chairman and the CEO (chief executive officer) of the OSI Group, LLC. He is also presently employed as the President of OSI International Foods Ltd.

Sheldon Lavin job duties keep him involved in the business’ numerous operations. He has been with the OSI Group since 1970 when the company was known as Otto & Sons. Since then he has learned a lot about the meat and food processing industry.

Sheldon Lavin has reportedly led the OSI Group from being just a local food processing company to an international leader in the industry. There are now 60 OSI locations in 60 different nations. His achievements and hard work garnered him the Global Visionary Award by India’s Vision World Academy in February of 2016.

Sheldon Lavin once told the press he felt honored to receive the award. He also is said to be proud of the work he has done with the OSI Group in leading it to become an international power in the industry today. He remains committed to the company and its numerous employees.

The OSI group has also earned a number of sustainability and environmental awards under Sheldon Lavin’s leadership. Lavin once told reporters that he hopes that future generations of business leaders will continue to put a priority on environmental and sustainability issues. In fact, Lavin hopes that his actions will inspire the corporate leaders of the future to focus on not only expanding their businesses but to concentrate their efforts on growing their companies in a way that would contribute to both opportunities for their employees and to global commerce overall.

Sheldon Lavin continues to demonstrate to the world that he can not only talk the talk but walk the walk too. Indeed, he is also involved in community service. He works with such charities as Ronald McDonald House Charities and tries to give something back to the community whenever possible. Finally, his proudest achievement is that through his career he has been able to care for his wife and his three children.

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